Sargento Food Ingredients - Culinary/Technical Services

By: Sargento Food Ingredients  09-12-2011
Keywords: Cheese, Cheese Sauces

For more than 50 years, we've employed a single-minded focus to turn our family's passion for cheese into the very best cheese and culinary experience possible for you, our customer! While we've offered cheese sauces for a long time, now we have the capability with our Portionables technology to add a range of sauces, soups, smoothies and more. In Portionables, we use the freshest ingredients and make them into portion-control frozen pellets that can add flavor to meal kits, appetizers and side dishes or stand alone as smoothies or soups and broths.

Portionables is just one example of how we are constantly exploring new and exciting application ideas. We're always available to assist with questions or spend time with our customers. As the leading cheese supplier to the food processing industry, we are proud to be able to provide you with the broadest array of cheese products available. From standard to custom products, and from single-serve or dual portion packets to large bulk containers, we have a passion for cheese.

Keywords: Cheese, Cheese Sauces

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Sargento Food Ingredients - Test Kitchen

Take advantage of our talented technical services staff of culinary ingredient innovation specialists—research chefs, food scientists, processing engineers, cheese experts and trendspotters—who will work with you from concept development through to finished product. Come join us in our Elkhart Lake, Wis., food ingredients test kitchen and collaborate with our technical services staff as you develop new ideas.