Designed for continuous mechanical
meat-bone separation of chicken, fish.
SPECIFICATIONS Model: P.D.E.
Input-Capacity: 250Kg up to 400 Kg/hr (1/4 ton) per
Single Infeed/Deboning Screw (4.0” diameter)
Construction: Heavy duty stainless
7.5 HP (5.7 Kw)
voltage to suit customer,
HEAD DESIGN ThePOSSP.D.E. 250Check List
With the POSS System
the end product has a textural quality far superior to any other system.
Rather than produce an emulsion, the POSS System's final product
consists of meat tissue strands which increase the binding quality and
expand the avenue of uses, especially where texture and appearance are
System's unique patented head designs keep the separation temperature
rise to extremely low levels, thereby discouraging microbiological growth
and eliminating the possibility of denaturing the protein, thus maintaining
the functional properties of the meat.
- Single screw construction.
- Incroporates the unique POSS
patented deboning head.
- Produces maximum obtainable
yields with calcium levels well within government regulations.
- Extremely low operating temperature
- Minimal operator training required.
- simple & easy to assemble, disassemble and clean.
- only one operating adjustment.
- Low maintenance cost
- simple but robust design
- less wearing parts.
- very few additional spares required.
- worn parts can be repaired
- Designed to withstand the harsh
demands of the industry yet capable of producing an end product of the
highest quality over prolonged running periods.
- Manufactured to the POSS
uncompromising quality standards & guaranteed to perform to
For more information Call or Write :
POSS Design Limited,
90 Hedgedale Ave.
Canada L6T 5L2
Tel: (905) 791-4838
Fax: (905) 791-7073