Garlic Liver Filets

By: Crumps  09-12-2011
Keywords: Liver, Resealable Bags, Beef Liver

Ok, so your friend loves the Traditional? How about a little garlic to spice things up a bit? Here's how we do it...shhhhh - Inside large tote bins of bulk Traditional Liver Fillets, we place bowls of crushed garlic and then seal them for 2 days. The liver naturally absorbs the flavour and the aroma of the garlic. This way we can all enjoy a great product and put to bed all those wives tales that say garlic is bad for your dog!

  • Made from 100% Canadian, federally inspected beef liver
  • No colours, additives or preservatives
  • Sliced thin and slow baked resulting in a crunchy texture dogs love
  • Available in 75g / 2.4oz, 160g / 5.6oz and 330g / 11.6oz resealable bags
  • Great as a training treat
  • Large pieces break down into smaller pieces without crumbling

Keywords: Beef Liver, Crunchy Texture, Federally Inspected Beef, Inspected Beef, Liver, Resealable Bags, Training Treat,

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