What We Make
Technological breakthroughs now make it possible to enjoy rice pasta that tastes, looks and cooks like regular pasta. More importantly, is a significant improvement in flavour and texture.
Pastariso™ Rice Pasta is the ideal choice for those who love pasta, yet have difficulty digesting ordinary wheat products. Cooking with Pastariso™ makes it easy to prepare your favourite pasta dishes with its excellent texture, delicious flavour and simple cooking instructions.
In addition to rice pasta, Maplegrove specializes in a variety of gluten free foods and has earned a reputation for its dependable and high quality products.
Maplegrove has in its stables the only (and award winning) Fortified pasta, Potato pasta, Mac & Cheese, Rice pasta and Organic pasta under its brands Pastariso™ (including cheese dinners), Pastariso All Natural™, Pastato™ (including cheese dinners), and CelifbR™ bouillon soup cubes and bases.
Maplegrove also produces quinoa and low protein pasta for industrial companies and private label.