At Maggie’s Gluten Free Kitchen, we use only certified organic brown rice flour for our breads, rolls, buns, pizza crust and bread crumbs. The results are superior products that are exceptional in taste, texture, nutrition and pure eating enjoyment.
“.. I just tried your Kootenay Harvest bread for the first time. OMG.. I haven't had such a delicious sandwich in 5 years! I will definitely be looking for other Maggie's products." Jennifer