bylaw | Dean Murdock

By: Dean Murdock  09-12-2011

Saanich approach to affordable housing making homes more costly, homebuilders association says
Kyle Slavin, Saanich News

Saanich’s affordable housing fund actually makes homes less affordable, claims the Canadian Home Builders’ Association.

“What’s happening is, rather than creating affordable units, (Saanich is) contributing to a lack of affordable housing in Greater Victoria,” Casey Edge, executive officer of the CHBA’s Victoria branch said. “Every time the cost of housing increases, consumers get knocked out of the market because they can no longer afford to buy.”

Other products and services from Dean Murdock


campaign | Dean Murdock

Murdock wants to see Saanich Council introduce rooftop gardens as a suggested amenity for large-scale developments in major centre development permit guidelines. Green roofs allow urban residents to grow their own food, and help reduce our carbon footprint.. Murdock wants Saanich’s green roofs for urban farming. For Immediate ReleaseNovember 15, 2011.


climate action | Dean Murdock

Did you know that heating with oil produces more greenhouse gas emissions than natural gas or electricty. Have you got a household oil tank. Better check it for leaks.


development | Dean Murdock

Saanich council agreed to rezone the property, at 3959 Shelbourne St., to include one-and-a-half floors of daycare, a rooftop play area, office space and a restaurant-style pub downstairs. A new daycare centre is planned for a yet-to-be-built four-storey project behind Tuscany Village. Daycare above pub supported for Shelbourne developmentKyle Slavin, Saanich News.


agriculture | Dean Murdock

Dean Murdock, chairman of the Healthy Saanich Advisory Committee, said he's not aware of any other municipalities with such a local food procurement policy, although the University of Victoria does. Saanich is set to become the first municipality in the region to focus on local food for its events, moving toward having the same for all its food services. Saanich first in region to go 'local' on foodKim Westad.